Posts tagged ‘spooky’

A spooky fruit and gelatin recipe straight from Dracula’s kitchen. Wash your hands before you start! Always have a grown-up in the kitchen with you when you cook. Ages 8 and up.

QUANTITY Makes 3–4 small glasses (tubs)


• 1¼ oz packet unflavored gelatin (enough to set 2½ cups liquid); For a vegetarian version, use agar-agar, following the instructions on packet

• 1½ cups blueberries or blackberries, or any fruit you wish

• 2¼ cups dark red or blue berry juice (e.g. blueberry or cranberry)

• ¼ cups boiling water


• Mixing bowl

• Measuring cup

• Teapot

• Tablespoon

• Containers (for gelatin)


1. Wash the fruit and pat dry with a paper towel.

2. Put the gelatin into the measuring cup. Pour ¼ cup boiling water over the gelatin and stir carefully with a spoon, to dissolve it.

3. Add the berry juice to the dissolved gelatin so that it fills the measuring cup up to 2½ cups.

4. Divide the fruit between the containers and pour the gelatin mixture over the fruit.

5. Put Dracula’s gelatin in the fridge for about 45 minutes to set.

Tip: Add more fruit than gelatin for set fruit.

The recipe shown in the picture is of Cran-Grape juice gelatin with blackberries. Yum! Download this fun Hallowe’en recipe and more here.

Looking for more fun in the kitchen?

Encourage budding chefs to create tasty meals with 40 laminated recipe cards that feature nutritious vegetarian dishes from around the world. Unique recipes ranging from the familiar to the exotic are divided into five color-coded categories to reflect the major food groups. Simple step-by-step instructions put kids in control as they learn that cooking is more than an art — it’s a science! Includes 8-page booklet with information on nutrition, kitchen safety and terminology. This edition has been updated with even tastier recipes.

A craft to make you say “Ahhh!” Bring the friendly monsters from Grim, Grunt and Grizzle-Tail to life with a paper plate mask! While you’re creating your mask, think about a Monster Story for your own monster. How will your monster sound? Is your monster friendly or misunderstood, like Grizzle-Tail? Let your imagination shape your mask and the story to go with it. Ages 5+


  • Paper Plates
  • Scissors
  • Tissue paper cut into small pieces
  • Glue, tape and a stapler
  • A small bowl with some water
  • Construction paper
  • Popsicle stick
  • Any additional art supplies you have


1. Sketch out the monster you’d like to make on a paper plate. Have an adult help you cut out holes for the eyes.

2. Put a small amount of craft glue into a dish and add water in equal parts. Stir together and paint the surface of the plate with the glue mixture. Layer your cut tissue paper onto the wet glue. Secure any loose ends or overlapping pieces with additional glue where necessary. Set aside to dry.

3. Use construction paper to cut out features for your monster, like big eyes, a nose and mouth. Create pointy teeth by cutting out lots of triangles. Add ears and horns to your creature by glueing them on the back of the plate. Use paint, pipe cleaners, puff balls and your imagination to make your monster unique.

4. Glue a popsicle stick to the bottom of your monster and reinforce with tape. Make your mask sturdier by stapling another plate to the back. Have an adult use scissors to make sure you can still see out of the eye-holes.

5. When you’re finished, walk around the house and pretend you’re a monster! Then, share your masks with us @barefootbooks on Instagram!

Ready to scare? Download the activity here.

Check out these Monster Stories perfect for the Hallowe’en season!

Meeting monsters on the page helps children realize that many of the scary things in life are less frightening than they appear — and that monsters can have feelings too! Inspire young readers with these adventures that teach courage, compassion and kindness.

Buy Grim, Grunt and Grizzle-Tail here or get the six book set and save!